We Believe Spirits Should Be Made Sustainably
The Confession
We’re not hiding anything—Parole Whiskey is rapid-aged.
By applying high pressure to force alcohol through oak chips in a stainless-steel tank, we confess to speeding up a process that normally takes years, achieving rich, wood-infused flavor in just 24 hours.
This technique doesn’t just save time; it’s a more sustainable way to craft whiskey, offering unique flavors at a price that won’t keep you behind bars.
Free the Flavor
Parole captures the classic essence and depth of a fine whiskey, but we don’t play by all the old rules.
While oak is our foundation, we can’t resist trying other woods and toasting techniques. This approach lets us create unique, memorable flavors, setting the stage for small-batch releases and collaborations with top bartenders, brands, and influencers.
Good Behavior in Every Bottle
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99%
less wood used
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88%
less farmland required
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88%
less power used
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87%
less ethanol produced
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88%
less CO2 emissions